Our Story

Founded in 1995, we started as a small coffee & bakery in northern New Jersey, offering high quality coffees and  baked goods to the local community.

Today, we specialize on wholesale gluten-free products. A customer favorite is our Tia Maria Empanada creation, made with natural ingredients, using an authentic recipe. Tia Maria is a brand owned by Bagelinos. All Tia Maria Empanadas are in accordance with the Food Buying Guide for Child Nutrition Programs. There are no artificial ingredients in any of our products and all are gluten-free. Our products contain no MSG, artificial coloring or flavoring, peanuts, peanut oil, or lard. They have zero trans-fat.

We also bake gluten-free Bagelinos bagels and buns - warm, round bread with a unique combination of sweet and savory flavors, with a crisp golden brown outside and a soft chewy inside. Make sure to visit our Bagelinos online store for more info.